I love to cook. Making food for my friends and family is how I share a little love. Dish Heart Spoon is a way for me to keep sharing the love without having a dinner party, every night of the week.
I strive to share recipes that inspire people to care about the food they eat. Its always fun for me to work with local ingredients and showcase Alaska (my home) whenever possible.
Dish Heart Spoon is about simple ingredients and fun facts. While my recipes can incorporate some commercial food, I recommend sourcing locally whenever possible. Seasonal produce and free-range meats always seem to provide the best flavor. The reason to use local ingredients is closest to our hearts, as it encourages a healthier ecosystem and a closer more connected community.